Before arranging your roses, wash the vase thoroughly with warm water and soap to ensure it's clean and free from any contaminants.
To prolong the life of your roses, change the water in the vase every couple of days. Fresh water helps keep the roses hydrated and prevents the growth of harmful bacteria.
Mist the petals of your roses lightly with water using a spray bottle a few times a week to keep them moist and hydrated.
Inspect the roses for any foliage below the waterline and remove it before placing them in the vase. Submerged leaves can decay and contribute to bacterial growth, reducing the longevity of the roses.
Choose a cool area or room temperature spot to display your roses and avoid placing them in direct sunlight or near heating systems or kitchen appliances.
Use the flower food packet provided with store-bought roses to nourish them. Pour the contents of the packet into the vase when arranging the bouquet.
Trim the ends of the rose stems at a 45-degree angle before placing them in the water to enhance their ability to absorb water. Repeat this process every couple of days or when changing the water.
Preserve your roses by drying them upside down from a drying rack for a couple of weeks. This simple method helps maintain their beauty even after they've dried.